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Honey in the Open Air Museum of Carpathian Archaeology, Troy Branch Sub-Carpathian Museum in Krosno, fot: Waldemar Sosnowski / AG

What do you bring home from your Poland trip when you don't have time to traverse the streets looking for nicely-packaged delicacies or are running a bit short on pocket money? Contrary to appearances, even a quick stop in a Polish supermarket or corner store can result in successful shopping.

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Sausage has always been an important part of Polish culinary culture, and top chefs and amateurs alike are now going back to its roots and rediscovering all its subtleties

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