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Селедка по-японски, фото: Аркадиуш Чихоцкий / AG

Despite what they’re called in Polish, Greek fish, Canadian sausages and Japanese herring aren’t foods that actually come from the countries they refer to. In fact, most people from these places would be rather surprised if they ever encountered them. Read on to learn about these and other amusing, albeit misleading, country references in Poland’s culinary language.

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It has been known in Poland for centuries, not only as the basis of diets during periods of fasting, but also a tasty and healthy snack. Even before 1939, restaurants served it before lunch as an appetiser, usually with a shot of cold vodka.

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